powder fruit juice — сухой концентрат плодово-ягодного сока
raw juice depulping — удаление мезги из диффузионного сока
postdefecated juice — сок, подвергнутый основной дефекации
freshly pressed grape juice — свежеотжатый виноградный сок
dried fruit juice — сухой концентрат плодово-ягодного сока
English-Russian travelling dictionary. 2015.
Pomace — in a bladder press. These are Chardonnay grapes left over after pressing. Pomace ( / … Wikipedia
pomace — [pum′is] n. [ML pomacium, cider < L pomum, fruit (in VL, apple)] 1. the crushed pulp of apples or other fruit pressed for juice 2. the crushed matter of anything pressed, as seed for oil … English World dictionary
pomace — noun Etymology: Middle English pomys, probably from Medieval Latin pomacium cider, from Late Latin pomum apple, from Latin, fruit Date: 15th century 1. the dry or pulpy residue of material (as fruit, seeds, or fish) from which a liquid (as juice… … New Collegiate Dictionary
pomace — n. 1 the mass of crushed apples in cider making before or after the juice is pressed out. 2 the refuse of fish etc. after the oil has been extracted, generally used as a fertilizer. Etymology: ME f. med.L pomacium cider f. L pomum apple … Useful english dictionary
Pectin — (from Greek πηκτικός pektikos , congealed, curdled [ [http://www.perseus.tufts.edu/cgi bin/ptext?doc=Perseus%3Atext%3A1999.04.0057%3Aentry%3D%2382916 Pektikos, Henry George Liddell, Robert Scott, A Greek English Lexicon , at Perseus] ] ), a white … Wikipedia
fruit farming — Introduction growing of fruit crops, including nuts, primarily for use as human food. The subject of fruit and nut production deals with intensive culture of perennial plants, the fruits of which have economic significance (a nut is a … Universalium
Cider — This article is about the alcoholic beverage. For the non alcoholic beverage, see Apple cider. For software, see TransGaming Technologies. Cider in a pint glass Cider or cyder (pronounced /ˈsaɪdər/ … Wikipedia
Alcoholic beverage — A row of alcoholic beverages – in this case, spirits – in a bar. An alcoholic beverage is a drink containing ethanol, commonly known as alcohol. Alcoholic beverages are divided into three general classes: beers, wines, and spirits. They … Wikipedia
Winemaking — Wine grapes. Winemaking, or vinification, is the production of wine, starting with selection of the grapes or other produce and ending with bottling the finished wine. Although most wine is made from grapes, it may also be made from other fruit… … Wikipedia
Brandy — This article is about the spirit. For other uses, see Brandy (disambiguation). Cognac brandy in a typical brandy snifter Brandy (from brandywine, derived from Dutch brandewijn burnt wine )[1] is a s … Wikipedia
